Watermelon, Basil and Balsamic Canapes

During my Pinterest surfing I came across a photo for these darling little canapes and just had to make my own version!

It’s simply a matter of chopping watermelon into cubes, hollowing out a hole with a melon baller at the top, sitting it on a basil leaf and filling the concavity with some a balsamic vinegar reduction. It was delicious – the watermelon that I bought was not very sweet so the balsamic really helped it along.

Simple and pretty – my favourite kind of recipe.